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High-Protein Chocolate Mousse Cups

These are rich, creamy chocolate mousse cups topped with whipped cream, pecans, and chocolate shavings. A high-protein, low-carb dessert that tastes indulgent and comes together in minutes!

Why You’ll Love This Recipe

  • Thick, spoonable chocolate mousse
  • High protein from Greek yogurt and protein powder
  • No baking required and ready fast
  • Perfect for meal prep or a quick sweet treat
  • Low carb and sugar-free

Ingredients (Makes 2 large cups)

  • 1½ cups plain Greek yogurt (0% or 2%)
  • 1 scoop chocolate protein powder (about 30g)
  • 2 tbsp unsweetened cocoa powder
  • 2–3 tbsp allulose or preferred sugar-free sweetener (adjust to taste)
  • 1 tsp vanilla extract
  • Pinch of salt

Toppings:

  • Sugar-free whipped cream
  • Chopped pecans
  • Sugar-free chocolate shavings or chips
  • Optional: light dusting of cinnamon or cocoa

Instructions

  1. In a medium bowl, mix Greek yogurt, chocolate protein powder, cocoa powder, sweetener, vanilla, and salt until completely smooth and thick.
  2. Taste and adjust sweetness if needed.
  3. Divide the mousse evenly between two clear cups.
  4. Top generously with sugar-free whipped cream.
  5. Sprinkle with chopped pecans and chocolate shavings.
  6. Chill for 15–20 minutes (or enjoy right away).

Prep Time: 10 minutes Chill Time: 15 minutes (optional) Total Time: 25 minutes

Nutrition (Per Cup)

  • Calories: ~220
  • Protein: 28g
  • Total Carbs: 8g
  • Net Carbs: 5g
  • Fat: 7g

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